I feel that I must tell you about the most amazing combination I have recently discovered.
Popcorn. Just plain ol’ popped in a pan with some oil. Popcorn.
I was making caramel corn (which I didn’t love so won’t be sharing just yet) and started sampling the freshly popped popcorn.
I had forgotten about it. I had forgotten how good it is –sprinkled with salt and a little bit of nutritional yeast.
AND–someone recommended trying it with coconut oil instead of butter.
Melt a little (you really don’t need too much) and toss it around.
SO GOOD! And, from what I hear, good for you too. (At least better than butter.)
Sprinkle some crushed up kale chips on there and you have all of your major food groups. I think.
Let me know if you like it……
p.s. Real recipes coming up soon. Just got to get through a long weekend vacation.