A super easy way to make such a great treat for everyone.
1. Peel apples and chop into similar sized pieces.
2. Add apples and cinnamon to pot on stove top.
3. Simmer for 45 minutes. Check frequently to ensure that the apples aren't sticking to the bottom and to gently mash them with a spoon.
4. After 45 minutes, the apples should be mostly cooked down. Keep them on the stove for longer if large chunks remain. If you prefer a smoother sauce, use an immersion blender.