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Chocolate Chip Butter Mochi

Hawaiian Butter Mochi with Chocolate chips

My favorite butter mochi recipe, made better with chocolate chips.

  • Author:
  • Prep Time: 10
  • Cook Time: 45
  • Total Time: 55 minutes
  • Yield: 24 mini mochi
  • Category: Desserts
  • Method: Baked
  • Cuisine: Hawaiian

Ingredients

1 pound of mochiko flour (rice flour, 16 ounces)

3 cups of sugar

1 Tablespoon baking powder

1/2 cup butter

5 eggs, beaten

1 teaspoon vanilla

1 can full fat coconut milk, (12 ounces)

1/2 cup chocolate chips

1/4 cup coconut flakes

Instructions

1 pound of mochiko flour (rice flour, 16 ounces)

3 cups of sugar

1 Tablespoon baking powder

1/2 cup butter

5 eggs, beaten

1 teaspoon vanilla

1 can full fat coconut milk, (12 ounces)

1/2 cup chocolate chips

1/4 cup coconut flakes